Experience authentic Japanese home cooking in a hands-on, immersive class designed for foreigners. Our small group sessions offer personalized instruction, ensuring you learn traditional techniques and recipes passed down through ... More

At A Drop, you can enjoy carefully selected teas from various Japanese tea regions, handpicked during our travels. As you savor the tea, you can also explore the stories behind each tea and its producers through photos and videos.... More

09:50 – Meeting 10:00 – Gyoza & Ramen Intro 10:30 – Cooking 11:30 – Meal After a short intro, we’ll jump into cooking — no studio setup here. This hands-on class takes place in a real Tokyo home using everyday kitchen... More

Make your own powdered Matcha (green tea) and enjoy it in a casual manner. Take a break from sightseeing in Tokyo and relax with a cup of matcha. Experience the tea ceremony, from one to two persons. Enjoy a brief lecture on the t... More

Welcome and Introduction (10 minutes) Your expert guide will introduce the history of nerikiri, a traditional Japanese sweet, and its significance in tea ceremonies. Preparation and Ingredients (15 minutes) Learn about the ingredi... More

Miso is known as a superfood. It is the secret of Japanese food “wasyoku”. At this class you make miso and take the healthy and anti-aging food using miso. *It takes 3-6 months until you eat miso making yourself. We present m... More

Learn the basics of Japanese cuisine and how to make healthy and delicious Japanese home -cooked dishes from a certified chef. You'll get a hands -on training from a professional local chef. First you will learn how to make dashi... More

Hi！I am Ryoko of the cooking instructer. In this class,you can experience Japanese soul food in a authentic Japanese home while getting a taste of local culture in a casual environment. Private cooking class is simple,small grou... More

Are you ready to become a “Sushi and Ramen Master”? Sushi and Ramen are represented as Japanese culture therefore making sushi is the best way to enjoy Japanese food!! Our friendly staff help to make one of the best moments i... More

You can experience matcha (powdered green tea). You can make your own powdered green tea and drink it with Wagashi(Japanese sweets). The matcha experience takes place at a temple that houses the Big Buddha, which is rare in Toky... More

Our instructors are actual sushi artisans who are currently serving customers at Haneda Airport. Their firsthand experience in providing sushi allows them to share valuable insights and knowledge that only true practitioners can o... More

Immerse yourself in the artistry of Japanese cuisine and ritual through an elegant, hands-on experience in the birthplace of ramen — Asakusa. Thoughtfully curated to be both halal and vegan-friendly, this journey blends taste, t... More

Dive into Tokyo's Wagashi Making Class, where you'll craft delicate nerikiri sweets—a fusion of art and taste.Experience the essence of Japanese culture through hands-on creation, using traditional techniques and vegan ingredien... More

This experience is perfect for both newcomers to sake and enthusiasts alike! We source highly-rated sakes from across the country, offering a fun and accessible sake tasting experience. Sake can be enjoyed at various temperatures ... More

Do you know that there are many different types of sushi? In this class, you can learn how to make futomaki and temari sushi, both of which are perfect for parties. Futomaki is a thick roll of sushi topped with sushi rice and seve... More

In this very popular tea ceremony experience, you will enjoy tea ceremony, matcha green tea, and wagashi (Japanese sweets) prepared by a kimono-clad master teishu. The course takes place in a 24-mat authentic tatami room and lasts... More

I offer an easy, tasty, and healthy Japanese cooking class in 3hours in English. My place, Musashikoyama, has got a longest shopping arcade in Japan and you can enjoy very local Japanese lifestyle (not really touristy!) experienc... More

Learn how to make Nigiri, Gunkan and Roll sushi with an English speaking Sushi chef here in Tokyo. You can also learn about history of sushi. While you making sushi, he also explain not only how to make but also type of fish and l... More

Join our cooking class in Shibuya, a vibrant area of Tokyo, and learn to make Osechi, traditional Japanese New Year dishes, and other authentic Japanese meals. Taught by a professional chef, this hands-on experience offers a deep ... More

Three minutes from Ikebukuro Station, our 45-minute “Takoyaki & Sake Pairing Experience” blends two icons of Japanese food in one sitting. From an arm’s length you watch a chef flip batter and octopus on a hot steel pan, for... More