Experience interactive, hands-on training from a professional local chef, unveiling Korean cooking traditions and techniques. Sample over ten dishes, including dessert, in our exclusive class catering to Vegan, Vegetarian, Pescata... More

Step into a real Seoul neighborhood for an unforgettable Korean cooking class inside a cozy local home. Before cooking, explore a busy traditional market where locals shop daily — a sensory feast of colors, sounds, and flavors.... More

Welcome to Our Home, 100-Year-Old Hanok in the Heart of Seoul: Step into a local’s residential home where heritage meets present, experience Korean traditional home culture. Join our Korean culinary journey: Explore royal cuisi... More

10am on Monday, Wednesday, Friday and Sunday, 6pm on Tuesday, Thursday and Saturday - Sundubu Jjigae ( Seafood soft tofu stew ) - Bibimbap ( Cooked rice mixed with beef and vegetables ) - Bulgogi ( Marinade beef in soy sauce ) ... More

In our class, you will enjoy six real Korean dishes and some traditional desserts, giving you a true taste of Korea. The class takes place in a studio that mixes old Korean style with modern looks. You will hear interesting storie... More

Newly Opened! Cooking Delight Seoul: " Beyond Recipes, A True Korean Experience" At Cooking Delight Seoul, we believe Hansik is a vibrant tapestry of history and community. Located at the scenic crossroads of Itaewon, Gyeongnidan... More

This is not a demo class, but a hands on class you prepare ingredients from scratch. You have your private cooking table and cookers, fresh local ingredients. So you can repeat healthy Kimchi making back home for your beloved fami... More

Best Interactive Home-Style Korean Cuisine Culinary Class in Seoul. Hansik mean is Korean food! For foodies who loves Hansik(Korean Food) visiting Seoul, participating in a traditional Korean Home-Style cooking class is a fantas... More

Healing time at Rakkojae Lounge Hanok, selected as one of Seoul's excellent traditional Hanok Tea class at the Hanok Lounge visited by BTS's Jin Premium Hanbok Rental / Hanok Docent included A Hanbok Tea Ceremony experience whe... More

Korean alcohol is a lot more than just a green bottle of soju, which is diluted ethanol with artificial sweetener. Broadly, Korean alcohols are divided into Tak-ju (unfiltered rice wine), Cheong-ju (filtered clear rice wine) and S... More

This class is designed to teach how to cook Korean dishes with ingredients and seasonings that are easy to find overseas. You will experience the whole process of making dishes with your own pan and knife. Have any food restrict... More

Our class isn’t just about learning how to cook, it’s about experiencing authentic local life and discovering the true essence of Korea. Forget the tourist traps and what you’ve seen in guidebooks! Join me, a Gen Z Korean h... More

The instructor is a professional chef with an educational background and 7 years of experience in Korean cuisine. (Working michelin guide one star restaurant and Korean consulat in the USA as a Chef) Class will begin with a demon... More

The instructor is a professional chef with an educational background and 7 years of experience in Korean cuisine. You'll get hands-on training from a professional chef and learn a good recipe that can easily be repeated at home. T... More

This experience invites you to take part in creating a complete Korean meal, from cooking to table setting and enjoying the finished table. Rather than focusing on individual recipes, you’ll learn how a Korean meal is built an... More

Beautiful Hanok! Our Cooking Studio offers a perfect program for those looking to experience authentic Korean food with modern aesthetics. We’ve been offering cooking classes for foreigners since 2008. Following a full renovatio... More

Beautiful harmony between 3 stars Michelin Chef and Charming Content Creator, Koreanbong. Our Kitchen is large enough and available for a maximum of 16 participants. Your excellent Chef will share life hecks for cooking skills.... More

This experience is led by a vegan chef with over 10 years of expertise. The host is the author of two two cookbooks. She served as the director of Korea’s only vegan culinary academy for five years, and her culinary journey has ... More

In the heart of Seoul, gain a quick and clear understanding of Korea’s traditional rice wine, makgeolli, through a brief yet insightful introduction. Guided by the owner—a professional brewer and certified sommelier—you’ll... More

Make Bean Paste Ricake with your own design that you can't find anywhere else. Learn how to wrap the inner bean paste finely with dough, divide and draw lines using tools, and put fine decorations on the top. We can't make the out... More