Are you ready to impress your friends and family with the perfect sushi rolls? Learn the tips and tricks from a professional sushi chef in this highly interactive and hands-on class, You will learn to prepare the perfect sushi ri... More

Discover the flavors of Mexico City in this immersive 5-course cooking class hosted through Cozymeal. With guidance from a local culinary expert, you’ll explore authentic ingredients and traditional recipes while mastering essen... More

Breath is the bridge between body and mind—seen and unseen. This guided breathwork session is designed to expand awareness, unlock inner vitality, and cultivate deep presence. We open the space with ceremonial-grade tea, a grou... More

With a professional mixologist, discover the art of cocktail making through a hands-on experience. Learn essential mixology techniques, work with quality ingredients, and prepare your own cocktails using professional bar tools and... More

This beginner-friendly dumpling class makes Asian-inspired cooking approachable, social and genuinely fun. Led by Chef Rita, the class walks you step by step through building flavorful dumplings with fillings tailored to your tast... More

Hosted by Cape Breton’s only raw bar, this hands-on experience combines oyster shucking, guided tasting and oyster education on the patio at Island Folk Cider House. Guests enjoy ten oysters and a glass of locally crafted cider ... More

Crab-filled cappelletti with Hollandaise sauce and chive oil, plated professionally. Sounds ambitious. Chef Jerry will have you pulling it off in a single class. This is the kind of workshop that actually explains the why behind t... More

Discover the secrets to restaurant-quality sushi in this interactive class with Chef Nate, hosted through Classpop!. You’ll dive right in by prepping fresh fish and crisp vegetables, then practice the art of rolling with an auth... More

In the heart of Chicago, near Wrigley Field, a culinary adventure awaits. Led by Rakhi, a professionally trained chef and Le Cordon Bleu graduate with experience working with Bobby Flay, this private cooking class immerses you in ... More

Cook alongside Nicole, a vibrant Le Cordon Bleu-trained chef with 15+ years of experience in French and Italian cuisine, and a personal chef to LA’s elite. In her welcoming home kitchen, you’ll learn hands-on techniques for pr... More

Discover the art of sushi making in a lively class where creativity meets culinary skill. This hands-on experience teaches you traditional sushi techniques, including crafting maki rolls, battleship sushi, and hand-formed nigiri. ... More

Some recipes are as fun to make as they are to eat, and dumplings are at the top of that list. This hands-on cooking class turns simple ingredients into something seriously satisfying while giving you practical skills you'll want ... More

This is not a typical mezcal tasting. Led by actual distillery owners from Oaxaca, you'll learn about mezcal directly from the people involved in its production. You bring authentic mezcal from Oaxaca and share firsthand knowledge... More

There will be two types of fillings available to make: ground beef and veggie, or a vegan filling. You will learn the techniques to steam and deep fry the dumplings. Guests will also learn to make two types of ponzu dipping sauces... More

If your dream vacation involves carbs and Italian grandmothers yelling “more flour,” this pasta-making class with Chef Aaron is basically your moment. Hosted at a stylish global eatery in Minneapolis, this interactive experien... More

Hi! I’m Paola, a certified Master Distiller and a passionate promoter of Mexican liquid heritage. I’ve spent years traveling to remote villages o track down the finest small-batch, independent distillates & liquors. For me, W... More

Immerse yourself in the rich world of mezcal with a guided tasting experience that explores its intricate aromas, flavors, and textures. This session features a selection of carefully curated mezcals paired with traditional Mexica... More

Experience tea in a fun and interactive way during this intimate 30-minute tasting session. Sample four carefully selected teas while learning about their origins, how they are crafted, and what makes each variety unique. Unlike s... More

La Casa de la Abuela, offers a unique culinary experience where you can dive into the rich flavors of traditional Mexican cuisine. Guided by local cocineras mexicanas, you'll learn to prepare classic dishes using fresh, local ingr... More

Chef Nylah brings a deep passion for culinary arts and an Associate Degree in Culinary Management to the table. This gnocchi-making class in Orlando offers an enjoyable, hands-on experience in a lively brewery setting known for it... More