Experience the bold flavors of Thai street food without leaving Baltimore. This interactive class with Chef Jesse focuses on crafting authentic shrimp Pad Thai from the ground up. Begin by preparing the essential ingredients — r... More

With the guidance of a Mexican chef, we will enter the kitchen of the best taqueria in the city. Here, you will become a professional taco maker where you will cook with fresh, regional ingredients. You will learn to marinate the ... More

If making fresh pasta has been sitting on your "one day" list, this is the sign to finally cross it off. Join Chef Tissany for a fun, beginner-friendly cooking class at a lively Georgetown brewery in Seattle, where flour, fresh do... More

Dive into the authentic flavors of Japanese sushi with Chef Juwanza in this interactive cooking class. Begin by preparing sushi rice with seasoning vinegar, then practice knife skills to chop fresh vegetables, tuna and crab for yo... More

Your next sushi craving comes with a side of hands-on fun! Head to a welcoming local venue in Columbus for two hours of sushi-making as you learn the tricks behind those perfectly rolled bites. Start by preparing and seasoning sus... More

Get to have fun preparing a delicious Gucamole and a fresh Margarita. I get to love sharing my knowledge about this beautiful island and the good time!!... More

Enjoy a private and authentic cooking class in a local home with host Theresa who is originally from Jamaica and moved to Mexico City in 2013. This is a perfect experience for anyone looking to connect with local culture over food... More

Travelers will be able to select a drink tasting menu and dinner menu for their group to sample and participate in creating. Guests will taste the menu and take home samples for later. Cuisine ranges from Mexican to Japanese menus... More

Cook four Tuscan Italian dishes in this hands-on class in Colorado Springs, hosted through Cozymeal, which connects you with top-rated local chefs. Burrata crostini, herb chicken, lemon tagliatelle and limoncello panna cotta – f... More

This culinary experience at Manná in Mexico City is unique due to its blend of exclusive insights and interactive elements. Guests get a rare behind-the-scenes look at the culinary processes, enjoy a carefully curated three-cours... More

If regular pasta feels a little too predictable, this gnocchi-making class with Chef Ben is your delicious plot twist. Hosted at a stylish local venue in San Diego, this interactive experience turns potatoes into pillowy Italian c... More

Buttercream, piping bags and cupcakes are about to become your new favorite trio. At a lively D.C. bar, you’ll join Chef Diamond for a hands-on decorating workshop where you’ll learn the basics of buttercream frosting before p... More

Unlock your sweet side in a private caramel making class at a charming confectionery in Dumbo. This hands-on experience allows you to create delicious caramel treats while choosing from 10 unique toppings to personalize your creat... More

Experience an authentic Mexican cooking evening in Mérida. Learn to prepare homemade empanadas, fresh guacamole, and traditional salsas while enjoying regional spirits in a warm and welcoming local setting. Discover the flavors, ... More

Immerse yourself in the rich world of mezcal with a guided tasting experience that explores its intricate aromas, flavors, and textures. This session features a selection of carefully curated mezcals paired with traditional Mexica... More

An evening cooking class invites culinary enthusiasts to create authentic vegan Italian dishes from scratch. Collaborate with skilled chefs as you dive into a custom menu curated to fit your dietary preferences. Start with delicio... More

This beginner-friendly dumpling class makes Asian-inspired cooking approachable, social and genuinely fun. Led by Chef Rita, the class walks you step by step through building flavorful dumplings with fillings tailored to your tast... More

This will be a culinary experience that you will enjoy and have a great time during your Mexico City visit.... More

Jose and Luis are a couple who were born and raised in Mexico City, and have a shared passion for food, cooking and entertaining. Over the years, they have enjoyed sharing their table with family, friends and strangers, by nurturi... More

Embark on a Mediterranean journey in this hands-on cooking class in Tampa, hosted through Cozymeal. With expert guidance, explore classic techniques and bold regional flavors across a four-course menu. The menu you will prepare i... More