Tuna Don Workshop: 10:45~ Registration 11:00~ Greeting ~Introduction 11:10~ Watching "The World of Japanese Knife" Special Video 11:20~ Demonstration of how to use Japanese knives by our Japanese chef 11:40~ Practice time 1) ... More

What sets the Ocharu Tea Ceremony apart is its immersive blend of tradition and elegance. Experience the rare taste of wakocha black tea and top-grade Gyokuro sencha, paired with exquisite seasonal wagashi from the renowned “Oug... More

☆120+ five-star reviews on TripAdvisor & Google — Excellence Badge certified. Step into Asakusa for a lively, hands-on sushi experience blending culture, skill, and celebration — perfect for families, couples, and friends o... More

Welcome to Matcha Making Tokyo! Experience authentic matcha and create unforgettable memories in the heart of traditional Tokyo — Asakusa. Matcha Making Tokyo offers a top-rated cooking class by Food Activity Japan. Asakusa is r... More

A unique feature of this class is that you first learn about sushi history, culture, and etiquette through quizzes. Afterwards, you can enjoy learning how to make popular Japanese dishes like maki sushi and temari sushi, or maki s... More

At “SOBAGIRI-RAKUJYO” in Kappabashi, visitors can experience fine buckwheat noodle cutting, which has been practiced in Japan since the Edo period, in just 30 minutes. Among Japanese foods, soba is not as major as sushi. This... More

You can enjoy the ramen making experience by yourself or with friends and family. Have fun while learning about Japanese ramen in the heart of Shinjuku. You can skip the process of making noodles and soup from scratch and enjoy d... More

Welcome to Sushi Making Tokyo! Experience roll sushi and authentic Japanese sushi and create unforgettable memories in the heart of traditional Tokyo — Asakusa! Sushi Making Tokyo offers a top-rated cooking class by Food Activit... More

Learn about the cultivation methods and history of tea, a traditional Japanese drink. The main instructor has a bachelor's degree in agricultural science and has a particularly deep knowledge of soil science. He is a former tea ... More

Over 100 reviews on Google Maps, rating 4.9！An incredible 99% of users give the highest rating, making it a high-quality experience where you can create unforgettable memories. The venue has been renovated inside a brand-new bui... More

In this class, you will: ・Make gyoza wrappers and filling from scratch using fresh ingredients ・Fold and cook both handmade and store-bought wrappers, and compare the difference in taste and texture ・Learn folding techniques... More

Would you like to explore Japan more, including about history, food culture and health benefits through fermented foods? Enjoy this unique class near the station! Our kitchen is located in the heart of Tokyo (Only 10 mins from Sh... More

SOBAGIRI-RAKUJYO is an activity shop where visitors can experience making ramen noodles, a popular Japanese food, in an authentic way. Unlike cheap cooking experiences that merely combine commercial products, this experience is u... More

This class will not only teach how to make mochi, but also you will learn the cultural importance of it. You will also learn some useful tricks on how to handle this very sticky dough. With guidance from a certified instructor, yo... More

Japanese cuisine primarily uses rice as a staple foods and includes dishes made with fish, vegetables, tofu and seaweed, which are generally rich in gluten-free ingredients. However, many seasonings(such as soy sauce, miso, and ... More

Welcome to Ramen Cooking Tokyo! Ready for an unforgettable culinary adventure? Join us for a hands-on cooking experience that will make your Tokyo trip truly special! What You will Master: Discover authentic Japanese ramen secre... More

You'll learn how to make authentic Japanese sweets by easy recipe which can be downloadable. You don't need to bring anything! Everything is provided at the lesson. Solo and family friendly too. This is a private lesson (if your g... More

Tofu is a central ingredient in Japanese cuisine. Around 200 years ago during the Edo period, tofu dishes were already so popular that a book which introduces 100 different dishes became a bestseller. Tofu is made from soybeans, w... More

Enjoy a private and authentic Japanese cooking class in a local Tokyo home with your host Emi. The Harry Potter Museum in Tokyo is about a 20 min walk from Emi's apartment! This is a perfect experience for anyone looking to conn... More

Hands-on soufflé pancake class in a peaceful Tokyo home, learn Tomoko’s perfected fluffy pancake recipe from scratch. Stroll through charming local gardens and step inside a real Japanese home for an authentic cultural experien... More