1. Learn from a Tsukiji-trained Chef Don't just cook—learn authentic skills. Taught by a chef apprenticed under a Tsukiji Sushi Master, you will master techniques not found in cookbooks. 2. Discover "Samurai Soul Food" Did you k... More

Discover the art of Japanese home cooking with a hands-on class in Yokohama. Under the guidance of Rin, a passionate food blogger and home cook, participants will learn to create a delicious Teishoku meal that includes rice, miso ... More

Located just one minute from Asakusa Station, JIN-Asakusa takes you back to Japan’s Sengoku era. In a samurai-themed setting decorated with armor and swords, learn sushi-making from professional chefs and taste your own creation... More

Experience Making Bento Lunch Using Japanese Ingredients We will offer a hands-on lesson on making "obento" using Japanese ingredients that are popular in other countries as well. Both adults and children will enjoy packing thei... More

Why not experience traditional Japanese culture at a kitchen studio located near Komagome in Toshima Ward, close to Ikebukuro and the beautiful Japanese garden Rikugien? In this lesson, you can try your hand at “nerikiri” and... More

▪️ Make Your Own Kyaraben (Character Bento) Learn how to craft an adorable and colorful character bento, just like Japanese parents prepare for their children. Use vibrant ingredients to shape cute animals and express your cre... More

You can learn through this class how to cook "Japanese style Beef Rice Bowl. Gyu-don is a bowl of rice topped with a beef and onions simmered in soup made of sake, soy sauce, sugar, and other seasonings. If you go to a food court ... More

We cook and eat osechi dishes on New Year's Day in Japan. We cook and eat Osechi-ryori, a local dish of Osaka. Osechi-ryori has a meaning. They want to live long and work hard. Black beans take 2 days to make! I learn how to make ... More

Delve into the essence of Japanese culture with an unforgettable fishing and sushi-making adventure in Tokyo. Begin your day at sunrise as you board a spacious fishing boat, targeting local catches like Horse Mackerel and more. ... More

This experience combines a guided visit to the Tsukiji Outer Market with a private, hands-on sushi-making session at a Japanese home — a setting rarely open to visitors. Led by a National Licensed Guide Interpreter with 15 years... More

@TOKYO | 2–4 people | Private Tour Step into a real Japanese home's kitchen, and learn how to make traditional handmade bentos with a local mom! Experience what it's like to live in Japan, and have your bento at a picnic at shr... More

Here in Kamado House, a studio inspired by a traditional Japanese kitchen from 100 years ago, you can step inside and experience the daily life of ordinary Japanese people. "Why was chestnut wood used for Japanese kitchen floors?... More

Our instructors are actual sushi artisans who are currently serving customers at Haneda Airport. Their firsthand experience in providing sushi allows them to share valuable insights and knowledge that only true practitioners can o... More

Immerse yourself in the culinary tradition of Japan with a hands-on sushi-making class just one stop from Shinjuku, in a traditional Japanese shopping street area. Guided by a sushi chef with over 10 years of experience, this 1.5-... More

Want to know what's all about Japanese traditional food? Here's a solution for you. It is an unique program where you can listen to explanations about traditional Japanese dishes in English while actually eating those Kaiseki-cour... More

09:50 – Meeting 10:00 – Gyoza & Ramen Intro 10:30 – Cooking 11:30 – Meal After a short intro, we’ll jump into cooking — no studio setup here. This hands-on class takes place in a real Tokyo home using everyday kitchen... More

Authentic Sushi Experience: Key Highlights Real Nihonbashi Setting: Not just a show, but a genuine sushi restaurant where you'll experience authentic techniques and top-tier ingredients used daily by pros. Small-Group Master Class... More

Welcome to Sushi Making Tokyo! Experience roll sushi and authentic Japanese sushi and create unforgettable memories in the heart of traditional Tokyo — Asakusa! Sushi Making Tokyo offers a top-rated cooking class by Food Activit... More

Learn to craft authentic homemade ramen and gyoza in a cozy, welcoming environment that captures the essence of Japanese culture. This hands-on class is designed for culinary enthusiasts eager to uncover the secrets behind these b... More

In this class, you will: ・Make gyoza wrappers and filling from scratch using fresh ingredients ・Fold and cook both handmade and store-bought wrappers, and compare the difference in taste and texture ・Learn folding techniques... More