Limited to 10 people per day every Saturday and Sunday, Experience cooking with a grandmother who lives in the area and is a master of local cuisine in the snowy country. You can feel the warmth and countryside of the snowy countr... More

Unlike typical sushi classes, this experience not only teaches you how to make delicious sushi from scratch, but also takes you on a guided shopping tour afterward. You can purchase ingredients and essential tools used in the clas... More

Experience authentic Japanese home cooking in a real local home in Osaka with Keiko, who has over 20 years of teaching experience. This private cooking class goes beyond simply following recipes—you’ll discover Japanese food c... More

Immerse yourself in the fun of sushi roll making in our Sushi Roll and Side Dish Cooking Class! You’ll learn how to create authentic sushi rolls that are both delicious and visually captivating. You’ll also master the art of ... More

Through this activity, you will know Japanese holistic cooking menus and how you cook. Since you are received the recipes to take back home, you can reproduce what you cook easily.... More

This cooking experience focuses on rice and fermentation, two symbols of Japanese food culture. In this class, you will make five types of rice flour bread using rice flour made from Japanese-grown rice and natural yeast. Unlike... More

You can experience traditional Togakushi soba making in a calm private space in Nagano. In this special space surrounded by an old Japanese house and a Japanese garden, you can enjoy the process of making buckwheat noodles from bu... More

— A Homestyle Cultural Workshop in Historic Yanaka — Create delicate wagashi (Japanese sweets), learn to brew artisan teas, and feel the warm heart of Tokyo’s Yanaka neighborhood. You will make Wagashi for 45 mins(one wagas... More

・You will be given a lecture by a 20-year professional on how to process fish in the fishmonger's backyard, which is normally off-limits to the public. ・You can taste the fresh ingredients from Ise-Shima on the spot and take t... More

In the classroom, after cooking with you, I will serve the dish in a course format. A glass of wine or beer will be served with the meal. We hope you will relax and enjoy your meal. I am also a nationally certified guide and inter... More

A unique matcha journey that connects taste, tradition, and craftsmanship. Experience the subtle differences between organic matcha from various regions of Japan, discover the stories behind each flavor, and enjoy the hands-on pro... More

Enjoy ever-changing kaleidoscope of　beautiful landscape from beech forests to coutryside traditional town. Experienced guide will take you to hidden gems. Lunch also include. Using the freshest local produce and ingredients, the... More

You’ll step inside a popular ramen chain’s Nagoya shop to learn how to make a delicious bowl of Nagahama ramen yourself. Start by learning about ramen-making and ingredients from a trained ramen chef while your host, Yuka, pr... More

Explore the culinary and cultural richness of rural Japan on this engaging 4.5-hour tour in Shibu Onsen. Learn to make traditional Nagano-style oyaki and onigiri from local ingredients under the guidance of skilled instructors. En... More

Delve into Tokyo's vibrant sushi culture with an exclusive hands-on experience at a working sushi bar in Ebisu. Guided by a licensed tuna broker from Toyosu Market, you'll learn about the art of sushi-making while crafting seven d... More

Highlights - Learn to prepare three types of sushi perfect for entertaining back home - Experience sushi-making in a charming retro café run by a long-standing tea shop - Enjoy a homemade sushi lunch with miso soup in a warm, wel... More

Ryuganji Temple was founded in the early Edo period. While boasting the solemn grandeur of a Buddhist temple with a long history and tradition, it fully embraces technology and pop culture, continuing to innovate daily to maximize... More

Hands-On Chanko Nabe Cooking Make your own Chanko Nabe from scratch, just like in a sumo stable! Start with kombu broth and craft chicken meatballs, mochi pouches, and seasonal Japanese vegetables. Simple yet full of rich, comfort... More

- Experience the depth and artistry of Japanese cuisine in the heart of Sapporo. Take this opportunity to dive into the world of Washoku and witness the refined skills of a professional sushi master firsthand. - Savor the freshest... More

Prime location: Just a 3-minute walk from Namba Station and 5 minutes from Shinsaibashi. Highly rated staff: The bar is well reviewed on Google for its hospitality, and the same high service standards are used for the cooking cla... More