Chinese Baijiu is a kind of alcoholic drink distilled from grain or rice. It plays an amazing role in the daily life of the Chinese. Archaeological evidence suggests that the Chinese began brewing jiu 6,000 years ago. For thousand... More

Simple, meditative, and deeply traditional, this experience offers insight into everyday Chinese folk art through careful handwork and thoughtful design, guided in a small, relaxed group.... More

Delve into the world of traditional Chinese medicine with a 3 to 4-hour hands-on workshop focused on health-preserving teas. Participants will gain insights into essential concepts of health preservation and learn effective techni... More

Live like a real Chongqinger—not just sightsee. Choose mystery ingredients at a bustling wet market, cook authentic dishes in a local home, and share a family meal. Sip premium Pu’er tea, create traditional paper-cut art (fram... More

Delve into the serene world of Chinese tea culture with a small group workshop led by a Senior Chinese National Tea Artist. Over 90 minutes, participants will explore the rich history of tea while mastering the intricate art of ... More

Immerse yourself in the vibrant culture of Shanghai with the "Market-to-Table" cooking experience. Begin your day at a lively local market, where you will engage in the "Market Haggling Challenge," testing your negotiation skills ... More

Delve into the culinary traditions of China with an immersive cooking class in Yangshuo, where flavors come alive. Begin your journey at a vibrant local market, exploring fresh ingredients, herbs, and vegetables while sampling aut... More