This half day activity includes both local wet market walking tour and a cooking class. During the class, you will learn to cook 3 Chinese dishes, (2 persons per team, all hands on), to be followed by a demonstration dish towards ... More

During this 4-5 hours unique cooking workshop, you’ll be taken into an authentic local spice market to explore it with fun challenges to complete and learn different species of Sichuan spices and ingredients that will be used in... More

First, we visit a night market in Temple street for learning HK street food. And we go to a local market to buy organic pork but you can also opt for vegan. Then, we head to a cafe to cook. It is my mom’s traditional recipe. The... More

No worry if you don't understand Mandarin, this cooking class is conducted by an English-speaking chef, a true foodies and a fan of cooking. Teaching you to cook the xiaolongbaos in two ways, learn how to make a yummy Chinese sauc... More

Learn to make traditional Chinese snacks during this Dim Sum Cooking Class in Shanghai. Experience the pleasure of handcrafting bite-sized dumplings, sweet desserts or savory spring rolls under the direction of your expert chef. G... More

First, we visit a night market in Temple street for learning HK street food. Then we go to a local market to buy organic pork but you can also opt for vegan. Then, we head to a cafe to cook. It is my mom’s traditional recipe. Th... More

Before dusk sets in, immerse yourself in a traditional tea ceremony performance, where you will experience the ancient game of 'Qu Shui Liu Shang' (a drinking game along a winding stream), just as our ancestors did. Following this... More

You will get hands-on step-by-step instructions and you will learn both xiao long bao and dumplings cooking techniques that easily be repeated at home. I am happy to share my family recipe with you. All xiao long bao wrappers are... More

Step into a real Beijing courtyard, not a tourist restaurant, and learn to make dumplings from scratch with a local host who grew up in these hutongs. You’ll hear stories of Beijing’s hidden alleys, discover daily life behind ... More

Steamed buns, or "baozi," are a beloved Chinese delicacy, featuring soft, fluffy dough filled with savory or sweet ingredients, offering a delightful mix of textures and flavors. Join our 4-5 hour Baozi workshop for an unforgettab... More

During this 3-4 hours unique cooking workshop, you’ll be taken into an authentic local spice market to explore it with fun challenges to complete and learn different species of Chinese spices and ingredients that will be used in... More

Join us in Shanghai for a unique culinary adventure, learning to make rare vegan soup dumplings, unlike the traditional pork-filled ones. Under the expert guidance of Dim Sum chef, Yin, master dough making, shaping, and pleating t... More

During this 4-5 hours unique Dumpling making workshop, you’ll be taken into an authentic local spice market to explore it with fun challenges to complete and learn different species of Sichuan spices and ingredients that will be... More

Glad you come eating the Chinese food to know the art behind it on this Yangshuo cooking and local market experience. Meet your expert-guide in yangshuo，and explore the busy market to study about how to choose the fresh ingredie... More

Learn how to cook the most healthy and delicious Chinese dishes at a local Shanghai Mama's home. The friendly Shanghai Mama will share her ancient Chinese cooking secret with you, and you will also get hands on experience during ... More

Bake Your Own is the first bakery event that offers an experience of Hong Kong culture. It is also one of the few cooking styles in Hong Kong that is designed for tourists. In this experience, you can learn about the types of auth... More

Start the day by exploring Lijiang’s oldest market to shop for your cooking class, with hands-on instruction led by a local Naxi minority family. Each person will prepare and eat three dishes.... More

Fun, interactive, experimental are key elements in this tea workshop. Approach tea with 5 senses (see, touch, sniff, eat, sip, slurp, etc) guided by Vivian Mak, Founder of MingCha. You will able to understand the classification of... More

Baozi is a famous Chinese type of filled bun, the delicious juicy filling will amaze you. Take this hands-on class and make Chinese dough from scratch! You will also learn Chinese cooking and seasoning technics. During this 3-4 h... More

During this private 4-hour tour, you will spend a quality time in learning Chinese calligraphy and how to make dumplings in Beijing style. In addition, you will walk through Hutongs (old Beijing neighborhood) and local market wh... More