Breath is the bridge between body and mind—seen and unseen. This guided breathwork session is designed to expand awareness, unlock inner vitality, and cultivate deep presence. We open the space with ceremonial-grade tea, a grou... More

Four authentic Thai dishes, one hands-on class – this cooking experience in Los Angeles, hosted through Cozymeal, which connects you with top-rated local chefs, gives each guest their own workstation and walks them through a com... More

With us you’re not just playing a game; you’re immersing yourself in a vibrant community steeped in tradition and passion. Whether you’re a novice or a seasoned player, our experienced instructors ensure an unforgettable exp... More

Pure pasta craft, total freedom – this hands-on class in Los Angeles, hosted through Cozymeal, which connects you with top-rated local chefs, teaches you to hand-roll fresh pasta in three shapes using authentic Italian technique... More

Your Sardinian seafood menu, your way – this hands-on cooking class in Los Angeles, hosted through Cozymeal, which connects you with top-rated local chefs, lets you choose your dish at every course while mastering authentic Medi... More

There’s something weirdly therapeutic about folding dumplings while pretending you’re in a tiny Tokyo food stall. In this lively cooking class with Chef Darren, hosted at a stylish local venue in Los Angeles, you’ll learn ho... More

Explore the vibrant world of South Indian cuisine with Chef Rajeswari in this engaging cooking class. Learn to create iconic dishes such as the spicy Chicken 65 and aromatic Chicken Biryani, layered with fragrant spices and herbs.... More

Discover the art of sushi making in a lively class where creativity meets culinary skill. This hands-on experience teaches you traditional sushi techniques, including crafting maki rolls, battleship sushi, and hand-formed nigiri. ... More

This immersive sushi experience celebrates where tradition meets innovation. Guided by your host, you’ll dive into the fundamentals of authentic sushi-making while exploring the fresh, vibrant ingredients that define California ... More

Turn a viral dessert into a skill you can recreate anytime. In this interactive class booked through Classpop!, Chef Rajeswari walks you step by step through making Dubai-style chocolate bars from scratch. Start by tempering choc... More

This hands-on cooking class with Chef Lina transforms simple ingredients into a restaurant-worthy bowl of wonton noodle soup. You’ll begin by preparing a savory pork filling, blending Chinese seasonings for depth and balance. Th... More

Your dumpling era starts with a mixing bowl and a stack of wrappers. At a casual San Diego brewery, you’ll combine ground pork, shrimp paste and fresh chives to create a savory filling, then learn how to fold and shape Chinese d... More

Discover how to balance sweet, savory and spice in a comforting Thai classic. In this interactive class, Chef Lina breaks down the essential techniques behind restaurant-quality Thai chicken yellow curry. Start by learning how to... More

Are you ready to impress your friends and family with the perfect sushi rolls? Learn the tips and tricks from a professional sushi chef in this highly interactive and hands-on class, You will learn to prepare the perfect sushi ri... More

You walk into a laid-back South Bay brewery expecting a drink, but end up learning to build little pockets of flavor from scratch. Chef Darren keeps things fun and simple enough that you don’t overthink a single fold. You start... More

Step onto the pier in Tomales Bay and learn crabbing the way locals do—simple, hands-on, and ridiculously fun. We’ll bait and set hoop nets, then check them together as the bay reveals what’s been crawling below. Along the w... More

Making authentic Neapolitan pizza is far more satisfying than arguing over which toppings to order. In this interactive cooking class with Chef Ben, you'll discover how a handful of simple ingredients can become an incredible home... More

Five courses of authentic Chinese cooking – this hands-on class in Los Angeles, hosted through Cozymeal, which connects you with top-rated local chefs, teaches you to fold wontons, work the wok and build the bold sauces that def... More

Think gnocchi is too complicated to make at home? Think again. In this interactive class with Chef Maggie, you’ll master the Roman-born pasta that’s low-cost, filling and endlessly satisfying. Start with potatoes, flour and a ... More

Craft your own set of four nourishing, all-natural ingredient based cold process soaps in this engaging workshop inspired by the beauty of Lake Tahoe. Under the guidance of an experienced candle and soap artisan, you'll explore va... More