Cooking with us is very well organized and fun, our professional chef will making all you guy feeling relax and to do you cooking at our coloniale house. Booking with us you will discover one of the best meals in Kampot that made ... More

Immerse yourself in the art of traditional Vietnamese incense making during this hands-on workshop in Hội An. Guided by skilled local artisans, you’ll start by learning the rich history of incense in Vietnamese culture before ... More

With the help of a local guide you will get introduced to a local cuisine through not only the cooking process but also through storytelling its history and culture.... More

You can have an Kyoto specific culinary experience in this class. Japan has a long history of vegan cuisine which developed at Buddhist temples. Since killing animals is strictly prohibited in Buddhism, so all the dishes generall... More

About the Soba Cooking Class Discover Yamanashi by making Oshino Hakkai Soba with Mount Fuji's snowmelt. Enjoy crafting a traditional Japanese dish steeped in history. Oshino Hakkai, featuring eight clear ponds from Mount Fuji's ... More

Experience the beauty, etiquette, and spirit of traditional Japanese tea ceremony in a historic Kyoto townhouse. Our family-run tea house welcomes a maximum of 8 guests per session, allowing for a peaceful and personal experience... More

Xiao Chi (Small Eats) are the big thing in Taiwan. Lu Rou Fan and Gua Bao (also called “Taiwanese Hamburger”) are among the classics! And Bubble Milk Tea is Taiwan’s favorite drink that has now gained worldwide popularity.... More

SOBAGIRI-RAKUJYO is an activity shop where visitors can experience making ramen noodles, a popular Japanese food, in an authentic way. Unlike cheap cooking experiences that merely combine commercial products, this experience is u... More

We extend a warm welcome to you! To begin, let us enjoy a cup of welcome tea and engage in conversation. We understand that the journey from your hotel to the studio may have been long, so please take this opportunity to relax. Af... More

What makes Mufu Cooking Class special is its authenticity and immersive experience. Unlike other cooking classes, we focus on traditional Balinese cooking techniques using fresh, locally sourced ingredients. You’ll learn directl... More

Taste the Difference: Freshly Stone-Milled Matcha At a historic tea shop in Hida Takayama, you will grind tencha with a stone mill, whisk matcha, and enjoy a tasting comparison. While experiencing the aroma and flavor of fleshly g... More

We will learn to cook in a clean open-air kitchen with a unique and hands-on learning method which taught by a friendly knowledgeable and dedicated host you will learn new cooking technique that can easily be repeats at home. Ever... More

This small-group experience offers a quiet and intimate way to spend time with rescued cats in a traditional Kyoto machiya, followed by a hands-on Japanese tea ceremony. Limited to just six guests, it is designed for genuine cat l... More

Morning Tour start at 8:45- afternoon tour start at 2p.m .The tour continues from Trà Quế vegetables farming village, exploring Duck farms, Warmly welcome and joinning our truly Vietnamese cooking class and cooked by yourself, ... More

We will meet up at our place then introduce people in the class to know each other better. We will help you to prepare and explain the ingredients for Egg coffee making class. Step by step our guide will show you the procedure of ... More

Experience authentic Sri Lankan village cooking with a welcoming local family in Kandy. In a traditional village kitchen surrounded by greenery, you will prepare 8 Sri Lankan dishes using fresh ingredients, aromatic spices, coconu... More

Getting to know the food is also a great way of learning about the country. Vietnamese food is healthy, simple to cook, delicious, and forms a large part of the culture. This half day tour gives you a hands-on lesson on how to sho... More

**The capacity will be more than 4 people** Why choose this experience? ・Combines two cultural activities: wagashi sweets making and tea ceremony ・Wear a beautiful kimono and enjoy hands-on participation ・Perfect for fir... More

Korea's traditional liquor Makgeolli is a fermented rive wine with sweat and soft flavor. I'm sure that every wine, or beer lovers would also like the taste of Makgeolli, and whom who likes Makgeolli would love to brew their own.... More

You'll learn authentic techniques to make traditional sweets from a professionally trained bilingual Instructor. You will also learn the etiquette to enjoy the tea ceremony. With step-by-step guidance, even complete beginners can... More