We extend a warm welcome to you! To begin, let us enjoy a cup of welcome tea and engage in conversation. We understand that the journey from your hotel to the studio may have been long, so please take this opportunity to relax. Af... More

In this class, we will make 3-4 different Japanese dishes. The class focuses on Japanese home cooking, so all dishes you learn is familiar and popular that Japanese people usually eat. Through this cooking class, I will also be ... More

Balinese Cuisine is one of the most complex cuisines in the world. Using an incredible variety of spices, blended with the freshest vegetables, meat and fish, eating REAL Balinese food is an unforgettable cultural experience. Lear... More

This is more than just a meal. It’s an immersive journey into authentic sushi culture. This unique experience goes beyond simply enjoying delicious sushi — it’s a rare chance to understand the techniques, traditions, and ph... More

The instructor is a professional chef with an educational background and 7 years of experience in Korean cuisine. (Working michelin guide one star restaurant and Korean consulat in the USA as a Chef) Class will begin with a demon... More

Enjoy our cooking class and cook 3 dishes of your choice with a 30-minute educational tour at Koh Samui local market to learn the beauty of Thai herbs, spices, and vegetables. We will buy everything fresh at the market for the cla... More

Learn to prepare delicious and healthy miso ramen in the heart of Japan's ancient capital! Under the expert guidance of a multilingual Japanese chef, you will use hand forged Japanese knives and traditional tools to create hand-ma... More

You get to visit a local's family home just 20 minutes away from the city. Start your day with a traditional Malaysian breakfast before cooking. Unlike other cooking classes, you get to cook in a typical Malaysian kitchen. The cl... More

- Learn how to make okonomiyaki, Osaka's comfort food. - Make miso soup too. - Enjoy talking to locals in English while you cook and eat. - It's a simple recipe, so you can make it when you go home. - We can accomodate ingredients... More

A lively, family-friendly Osaka street food experience designed for groups of all ages! Cook, eat, play, and laugh together while enjoying takoyaki, okonomiyaki, Japanese festival games, and unlimited dagashi snacks — just like ... More

Visit to a largest tea plantation, try on a Chinese reed hat to feel the atmosphere of a tea plantation, pick your own tea leaves and wander through the rows of tea and return to the lodge to experience the traditional tea service... More

Cook in a Hidden Garden Villa - Escape the crowds and prepare your meal in a peaceful, authentic Vietnamese home. Hands-On with Hanoi’s Signature Dishes - Choose your favorite dish, from Phở and Bún Chả to Bánh Xèo, and ... More

Start with just flour and water, and learn to knead, roll, and cut chewy udon noodles by hand with guidance from a local udon master and English-speaking guide. No experience? No problem—it's all about having fun and learning by... More

Join Midori in her cooking studio for a traditional Japanese cooking lesson. You can choose one of the five set menus she offers. Midori teaches you Japanese dishes with simple and easy recipes that can be easily reproduced at hom... More

Beautiful harmony between 3 stars Michelin Chef and Charming Content Creator, Koreanbong. Our Kitchen is large enough and available for a maximum of 16 participants. Your excellent Chef will share life hecks for cooking skills.... More

Ramen is a very popular Japanese food. It is now world famous. Therefore, everyone has eaten it, but not many people have made ramen. In this cooking class, you will actually knead the ramen with your own hands. The soup is also m... More

First, you will begin by making yourself a type of Japanese traditional sweet called "Nerikiri". You will start the making process from the coloring of the white bean paste. You will continue with the Tea ceremony experience using... More

Tofu is a central ingredient in Japanese cuisine. Around 200 years ago during the Edo period, tofu dishes were already so popular that a book which introduces 100 different dishes became a bestseller. Tofu is made from soybeans, w... More

The instructor is a professional chef with an educational background and 7 years of experience in Korean cuisine. You'll get hands-on training from a professional chef and learn a good recipe that can easily be repeated at home. T... More

The Fun & Easy Coffee Workshop offers a hands-on, approachable introduction to Vietnamese coffee, making it perfect for beginners and coffee enthusiasts alike. It’s a relaxed, interactive session where you get to experiment with... More