Most people assume sushi is one of those things best left to the professionals. Those people have not taken this class yet. Forget everything you think you know about how complicated it is. In just a couple of hours, Chef Sam will... More

Eel and seaweed and salmon, oh my! Take your tastebuds on a trip down Maine's coast and explore the aquatic ingredients and flavors that make Maine so special. Participants will be introduced to Maine's wild and farmed seafood ind... More

When you are in Mexico it’s easy to find vegan food if you are with the correct guide, the Mexican cuisine has dishes with lots of vegetables and mushrooms and the meat it’s easy to replace. The flavors are always amazing than... More

Spend time being a real chocolatier. Make your own truffle ganache, learn about infusing flavors. Prep and use various treats to dip or coat your finished ganache. Best of all, you get to take home what you make (unless it gets my... More

Good news: pad Thai is not nearly as complicated as your takeout habit has led you to believe. Better news: Chef Krong is about to prove it in the most delicious way possible. In this fun, beginner-friendly cooking class you will ... More

Each dish is crafted with the freshest ingredients and a focus on traditional cooking techniques, resulting in a dining experience that is both authentic and delicious. Whether you're a foodie looking to expand your palate or simp... More

Reconnect with your special someone with an outdoor experience. Create your special unforgettable moment when you pop the question or celebrate a special occasion. We provide a unique way to spend time together in the great outdoo... More

Sipping in the South was born from a bold idea: bourbon deserves more than a bus ride, a stamp in a book, and a cookie-cutter, self-guided checklist. This tour is everything The Kentucky Bourbon Trail® isn't. Raw, Real and Strai... More

Get all the tips and tricks you need to learn to make mouthwatering dumplings while hearing stories about Chinese and Taiwanese cultural food traditions. Why we love this experience • Learn how to roll, stuff, and fold 4-5 sty... More

Join Chef Jesse at a local brewery in Baltimore for a pasta-making experience that combines Italian flavors with craft beer! This hands-on class will teach you how to make fresh ravioli from scratch, from kneading the perfect past... More

What to Expect: Welcome & Overview: Begin with a warm welcome and a brief introduction to the world of wine—how it's made, key terminology, and how to taste like a pro. Guided Tasting: Taste your way through five premium wines... More

Aromas offers one of the only experiences in Atlanta that pairs premium loose-leaf teas with chef-curated bites, creating a guided tasting similar to wine or spirits pairings--but entirely alcohol free and elevated. Guests don't ... More

We know all the best spots in our beautiful parks, and we will even meet you at your desired location. We are also happy to set up for you in the comfort of your own backyard and can accommodate both indoor and outdoor celebration... More

This isn’t just an ice cream outing — it’s a sweet little family event. Hosted in Queens, this 90-minute sundae decorating class invites kids to scoop, stack and style their own signature creations while adults kick back a... More

The Spirit & Bonbon plus Candy-Making experience features multiple (4) spirits paired with our beautiful handmade bonbons. You'll learn a little about each spirit, taste some amazing chocolates, and even get to create your own cus... More

Cupping stands out for its laid-back, welcoming atmosphere. Instead of a formal tasting, guests enjoy four coffees, a fresh breakfast sandwich, and genuine stories that make the experience feel personal and memorable.... More

Transform any night into a luxurious culinary affair with Chef Vanya's gourmet dining service. Tailored for intimate dinners, freindly gatherings, or festive celebrations, Chef Vanya brings exquisite dishes crafted from the freshe... More

There’s something deeply satisfying about sealing a dumpling correctly on the first try. In this fun, hands-on cooking class with Chef Lina, you’ll learn how to make flavorful homemade dumplings in a relaxed social setting at ... More

Fettuccine Bolognese from scratch, in one class, in Memphis. Chef Ebony will have you rolling pasta and building a proper meat sauce like you have been doing it for years, and making it look easy the whole time. In this laid-back,... More

Enjoy a 90' luxury expedition style vessel, with your local Crew. We showcase the best that the San Juan Islands has to offer in a smaller group size. Private group bookings only. There is nothing quite like it! Mother nature is ... More