It's possible to know Sardinia through food? We think it's possible! Would you like to learn how to make fresh pasta? Let's make, together, culurgiones, malloreddus and ravioli!... More

During the workshop, our expert guide will accompany you in the production of traditional homemade Sardinian pasta, such as: malloreddus, culurgiones or ravioli with different types of fillings according to the season. - Malloredd... More

Explore a state-of-the-art mill and an olive oil museum Receive a special lesson on discerning high-quality extra virgin olive oil Tasting of various unique extra virgin olive oils Deep dive into Sardinian culture and traditions T... More

Join a private cooking class in Olbia and discover the authentic flavors of Sardinia. Prepare a traditional three-course menu, starting with *mazza frissa* (a Gallura appetizer), followed by Sardinian agnolotti, and finishing with... More

Exclusivity: The tour is designed for a small group, ensuring an intimate and personalized journey into the world of olive oil production. Direct Access: Visitors can explore a state-of-the-art mill and an olive oil museum, gainin... More

Enjoy a hands-on cooking experience in Monticanaglia, near Costa Smeralda and Porto Cervo. Learn to make traditional Sardinian gnocchetti, fresh tagliatelle, and finish with classic Italian tiramisu, guided step by step to recreat... More

Wishing to fully experience the authentic life of a Sardinian shepherd? Choose Bitti, in the heart of Sardinia, to immerse yourself in a unique day of tradition and unspoiled nature! Flanked by an experienced shepherd, you will ac... More

Immerse yourself in the authentic flavors of Sardinia with a unique cooking class in the Gulf of Aranci. Learn to prepare three traditional dishes: tuna caponata as a starter, red tuna with olives, capers, oregano, and pesto sauce... More

You will be able to completely immerse yourself in a unique and authentic experience and cook like a true local! You will learn ancient techniques and use tools from a bygone time. I will reveal tricks of the trade and tell you th... More

Learn to make fresh pasta with an Italian host. Create 3 shapes from scratch, then enjoy your meal with local wines in a warm, authentic home experience... More

Embark on an authentic journey through our family's historic vineyard, where the stories of our past intertwine with the secrets of our winemaking craft. Explore our vineyard's legacy, uncovering the traditions and techniques th... More

An exciting visit to discover the ancient Sardinian dairy tradition. A journey to discover the history and secrets of Sardinian pecorino and caprini at Argiolas Formaggi, leader in the sector. During the visit we will show you the... More

Immerse yourself in the authentic flavors of Sardinia with an exclusive pasta-making class in a warm, welcoming home setting. Whether you're an avid cook or a traveler wanting to explore Italy’s culinary heritage, this experien... More

Dive into Gallura flavors as you hand-make chiusoni, sweet-filled ravioli with fresh tomato sauce, and finish with classic tiramisù. A delicious taste of authentic Sardinia in a real local home!... More

Experience the discovery of the spice called saffron with the shepherd who teaches how to make cheese. The experience takes place at a farm specialising in the organic cultivation of saffron, certified according to current regulat... More

With the help of a local family, you'll discover the unique flavors of local cooking while learning about traditional ways of life. As part of the class, you'll visit a vegetables gardens and fields, pick-up ingredients and learn ... More

Sardinian pecorino is the emblem-cheese of cheese production on the island, and with this experience you will learn the secrets of its creation, in the heart of Sardinia. After visiting the splendid farm in the beautiful setting o... More

Cook in a local Italian home, prepare 3 authentic recipes from scratch, enjoy your homemade feast with local wine, and experience real Italian culture in a warm, family-style setting... More

If you are looking for an experience where you can learn the secrets of fresh pasta making, don't miss this pasta workshop in Massama, a hamlet of Oristano in western Sardinia. In the company of Antonella, you will have a unique a... More

A beautiful experience, between food and tradition, at the Carasau Bread Museum in Orgosolo, in the heart of Sardinia in the province of Nuoro. Located in the center, framed by the characteristic murals that fresco the streets, th... More