From the hand of Doña Andrea, you will learn to cook one of the most emblematic dishes of Oaxaca ; the Oaxacan tamales. From grinding corn to the perfect wrapping on your corn or banana leaf, step by step. This workshop is fully... More

In Mexico, salsa is one of the most important elements of the culinary experience. A dish can be delicious, but if we know how to pair it with a well-balanced salsa, we can highlight the complexity of its flavor. With Chef Carriz... More

Discover the authentic flavors of the Oaxaca Isthmus in an interactive cooking class in Huatulco with Flavors of Mexico. Learn to prepare delicious seafood dishes and traditional recipes from the region, using fresh ingredients a... More

This is an experience where we gather the essential ingredients of Oaxaca such as corn and chocolate, to prepare cravings of low difficulty, in order to give you an approach to Oaxacan cuisine without having to have previous knowl... More

Wahaca Cooking Classes is the best way to get to know Huatulco with a native chef, you'll learn the history behind the ingredients, traditions and life in rural Mexico. This is more then learning to make a dish, it is a cultural ... More

Discover the captivating world of mezcal with an engaging blind tasting experience that highlights artisanal and ancestral production methods. Guided by a mezcal expert, this session invites you to savor a selection of small-batch... More

The experience represents a journey through Oaxacan culture, with the guide of the Sommelier/Mezcologist originally from Oaxaca you can know about the magic of the most representative spirit drink in Oaxaca as well as know about i... More

My name is Sonia and since childhood I have had a great passion for traditional Oaxacan cuisine, and not only because I was born in this beautiful land, but also because I am so proud to have learned from the best cooks in the reg... More

Journey into the heart of Oaxacan culture with a traditional cook, a UNESCO-recognized guardian of Mexican heritage. This tour empowers local families and honors the women preserving Mexico’s culinary legacy. Begin at the vibran... More