Maine has over 80 licensed cheesemakers, one of the largest amounts per capita of any US state! In this class, participants will be introduced to six different Maine creameries and hear the stories of the cheesemakers behind them ... More

This beginner-friendly dumpling class makes Asian-inspired cooking approachable, social and genuinely fun. Led by Chef Rita, the class walks you step by step through building flavorful dumplings with fillings tailored to your tast... More

If your dream vacation involves carbs and Italian grandmothers yelling “more flour,” this pasta-making class with Chef Aaron is basically your moment. Hosted at a stylish global eatery in Minneapolis, this interactive experien... More

Indulge in a personalized culinary journey with Chef Jorge Criado, a trained expert from Le Cordon Bleu in Mexico. This private chef experience allows you to savor a bespoke menu crafted just for you, whether for a romantic dinner... More

A GREAT TOUR FOR THE YOUNGEST ONES OF THE FAMILY, A GREAT WAY TO DIVE INTO THE MEXICAN CULTURE, LEARNING HOW TO MAKE A PIÑATA AND A MEXICAN CAKE, AND TO ENJOY A LITTLE MEXICAN FIESTA. THEY WILL BREAK THE PIÑATA AND EAT THE CAKE... More

Skip the jarred sauce routine and learn how pasta night is actually supposed to taste. In this relaxed Bay Area cooking class with Chef Alexis, you’ll make fresh pasta from scratch using simple ingredients and techniques that ar... More

With us you’re not just playing a game; you’re immersing yourself in a vibrant community steeped in tradition and passion. Whether you’re a novice or a seasoned player, our experienced instructors ensure an unforgettable exp... More

This dumpling-making class is held a beautiful local venue in Fort Lauderdale, a popular craft brewery known for its laid-back, vibrant atmosphere and unique small-batch beers. The cooking class is hosted by Chef Taciana, who brin... More

Trade boxed pasta for handmade gnocchi in this fun St. Louis cooking experience. In this class, Chef Legina breaks down gnocchi making into simple, approachable steps. Start by preparing a classic dough with potatoes, flour, eggs ... More

Experience the satisfaction of crafting pasta from scratch in the heart of Los Angeles. In this interactive class, Chef Cici shares authentic Italian techniques for making cavatelli and a rich cacio e pepe sauce. Start by preparin... More

This isn’t just an ice cream outing — it’s a sweet little family event. Hosted in Queens, this 90-minute sundae decorating class invites kids to scoop, stack and style their own signature creations while adults kick back a... More

More than a cooking class, this is an opportunity to experience Vietnamese culture through food, storytelling, and personal connection. Join Liem in his Boston home as he shares family traditions, culinary techniques, and the fasc... More

You walk into a laid-back South Bay brewery expecting a drink, but end up learning to build little pockets of flavor from scratch. Chef Darren keeps things fun and simple enough that you don’t overthink a single fold. You start... More

Immerse yourself in the rich culinary traditions of Chiapas with a hands-on cooking experience that celebrates the open-fire techniques of Northern Mexico. Starting at the lively Plaza del Cerrillo, explore a local market to selec... More

Everything from scratch in 90 minutes – this hands-on cooking class in Austin, hosted through Cozymeal, which connects you with top-rated local chefs, covers the full cycle of Mexican taco preparation: guacamole, homemade tortil... More

If you've ever wondered how a handful of ingredients becomes one of Italy's most iconic pasta dishes, this is your chance to find out. Set inside a relaxed local brewery, this beginner-friendly cooking class shows you how to make ... More

Skip the frozen aisle and discover just how fun dumpling making can be. In a relaxed culinary studio, this beginner-friendly cooking class breaks the process into simple, hands-on steps that make every fold feel achievable. You'll... More

Turns out the best way to learn sushi is with your sleeves rolled up and a bamboo mat in your hands. In this relaxed, beginner-friendly workshop at a local public venue, you'll trade takeout for fresh homemade rolls while sharing ... More

Discover the roots of local gastronomy in San Cristobal de Las Casas with the Craft Bread Making Workshop. In this interactive workshop, an expert guide will take you through the breadmaking process, from mixing the ingredients to... More

With the help of a local host, you will discover the origins of chocolate and learn how to prepare it in the traditional Mexican style.... More