We are located in the heart of Kyoto, just a 12-minute walk from Kyoto Station and a 2-minute walk from Nishi Honganji Temple. Our facility is a beautifully renovated traditional Japanese house that dates back 130 years. We have t... More

Guests who hunger to learn about Khmer cuisine can enroll in our half or full-day cooking class. Start the morning by exploring a local market where you will experience the hustle and bustle and absorb the flavor of a typical Camb... More

In this class, you will: ・Make gyoza wrappers and filling from scratch using fresh ingredients ・Fold and cook both handmade and store-bought wrappers, and compare the difference in taste and texture ・Learn folding techniques... More

Inspire your inner chef through a fully interactive 3-course cooking class Our local chefs have meticulously curated a daily menu of classic Vietnamese dishes showcasing the unique flavors and cultural heritage of Vietnam. Enjoy... More

Get a taste of Balinese culture with Lesung Bali’s cooking classes. From local market tours to advanced cooking techniques, our classes will teach you the secrets of authentic Balinese cuisine, and this class we will take you to... More

What sets the Ocharu Tea Ceremony apart is its immersive blend of tradition and elegance. Experience the rare taste of wakocha black tea and top-grade Gyokuro sencha, paired with exquisite seasonal wagashi from the renowned “Oug... More

Sanju my self i do the cooking lesson in one of leading restaurant in galle fort. Specialy we do the lesson in back outdoor garden. Apart of that we provide free recipe book as well. Also you can get fresh spices from our stall. W... More

Have a great time in the cooking class by Samui Native instructor; Geng & O family. We do arrange picked up from your accommodation on time and then went to a local market together. Our ancient Thai kitchen is outside with fan bu... More

A visit to Kyoto wouldn’t be complete without diving into its rich tea culture. In just 50 minutes at a charming 100-year-old machiya, you’ll not only learn the art of matcha-making but also craft a modern matcha latte. Enjoy ... More

What is your favorite memory that you like to bring it home? Bring your favorite moment in a bottle and bringing it up whenever you like to feel it again. Make your own K-scent here in CASAMU, located at the center of the trends, ... More

The tea ceremony goes in a small group. The maximum number of people are 6 for each session.But during peak seasons, it will increase to a maximum of 8 people. Experience an authentic tea ceremony, which is near the Zen buddhist m... More

Spice up your stay in Koh Tao with a hands-on Thai cooking class that blends bold flavors, beautiful views, and authentic culture. Located between Mae Haad and Sairee, your purpose-built cooking school offers a relaxed setting wit... More

Jungle Kitchen cooking classes take you back to times where food was prepared and cooked using handmade tools and old-style techniques. Although just minutes from Fishermans Village, the school setting is a world away from the bu... More

This is a beginner-friendly sushi making experience in Naha, just off Kokusai Street. Using pre-prepped ingredients like tuna, salmon, shrimp, and egg (subject to season and availability), you’ll learn simple techniques and craf... More

The Canggu Cooking Class offers more than just cooking it's a journey into Bali’s traditions, flavors, and history. Surrounded by the calm charm of canggu, this experience reconnects you with the joy of cooking, the beauty of Ba... More

During this experience you will learn to make sushi of your choice or traditional Obanzai style dishes such as cooked and marinated mushrooms, pickled or slow-cooked seasonal vegetables and tofu dishes prepared the traditional way... More

Make the most of your limited time ashore with this exclusive spring tour designed for cruise guests. Enjoy unforgettable views of cherry blossoms and Mt. Fuji at carefully selected scenic spots, followed by an authentic cultural ... More

Gyoza dumplings originated in China but have evolved over time into a uniquely Japanese dish, with different styles and sizes, becoming a popular favorite. In this class, you’ll learn how to make Gyoza dumplings from scratch whi... More

We will learn to cook in a clean open-air kitchen with a unique and hands-on learning method which taught by a friendly knowledgeable and dedicated host you will learn new cooking technique that can easily be repeats at home. Ever... More

What You’ll Experience Learn the history and cultural significance of the tea ceremony. Explore tea utensils, their uses, and care tips. Practice proper tea etiquette and serving techniques. Enjoy a demonstration of the ceremony... More