Ginza Man'nen-do was founded in Kyoto in 1617! It is a long-established shop that catered sweets to the Emperor's family, the Tokugawa Shogunate, and temples and shrines. The store opened in Ginza to accompany Emperor Meiji during... More

Experience a hands-on class to appreciate the tradition of homemade Vietnamese cooking. Create your own vegetarian dishes and discover how to enjoy local food in Vietnamese way... More

I’m Chitra from a traditional Sri Lankan family. Government certified and award winning cooking & baking teacher since 1989, awarded the Inspirational woman of the year award in 2011. I present you a unique culinary journey tha... More

Enjoy a private half-day Thai cooking class. A warm and personalized welcome. A team always ready to help you discover new things.... More

With 2.5 hours cooking class, you can learn how to cook local dishes like a local people and enjoy delicious meal in local home in Da Nang city.Make authentic Vietnamese dishes with a local chef, especially Pho (Beef noodle). Get ... More

Learn to cook Indian food from one of the greatest experts: a home cook. With a choice of lunch or dinner-time lesson times, you will go to the home of your local hostess and prepare several vegetarian dishes together. Afterwards,... More

A 3-hour walking tour with 6 people only explores the maze of bustling streets of Hanoi, tasting local dishes, and chatting with street vendors. Top dishes recommended by CNN and many unusual experiences that locals do daily, like... More

Our Cooking Class Morning shift : 09:00 – 13:30 Afternoon shift : 15:00 – 19:30 A - ITINERARY Get picked up from your hotel in the Hanoi Old Quarter Take a walk to local market to buy ingredients Get a fascinating glimp... More

You will Learn how to cook a simple Sri lankan meal that you will be able to re-create at home. get to know how to make staples of Sri lankan cuisine such as dhal curry and/or Pumpkin curry. After making some mouthwatering dishes ... More

Learn how to cook traditional Vietnamese food with a local chef in Hue. Prepare and cook dishes such as beef noodle soup, bloating fern shaped cake, fried spring rolls, and Vietnamese flan. Enjoy a cultural exchange with your host... More

In this experience class, you can make two local delicacies: Hong Kong-style egg tarts and custard mooncakes. Ideal for killing time. After the production is completed, you can enjoy it on the spot or take away the finished produc... More

Experience the bold flavors of India during this Jaipur Cooking Class that puts travelers in touch with the lifestyle and traditions that are typical of India. Learn about local life, the value of family as you hear personal stori... More

I am an Indian housewife, born and brought up in Jaipur. Girls are taught cooking at a young age in Rajasthan and I learnt Indian cuisine from my mother and grandmother. Cooking is essential for my family’s bonding, vitality, an... More

We do cooking demo of Sri Lankan healthy curries. We do old traditional way of cooking. Eight different curries including one seafood dish as well. You can come and discover about Sri Lankan cuisine. After the adventure, you wil... More

Confectionery artisans have long been responsible for developing folks’ sense of seasonal appreciation while expressing a hint of changing seasons in edible arts. This tour is hosted by a very welcoming artisan with almost 60 ye... More

HUE VEGETARIAN COOKING CLASS is a cooking class in Hue Vietnam offer vegetarian how to cook tasty Hue vegetarian food. Because Vietnamese vegetarian is vegan so vegetarian food in Vietnam meant vegan food that follow Buddhism. The... More

Endoji Shopping Arcade is a charming covered shopping street near Nagoya Station, blending the nostalgic atmosphere of a bygone era with the infusion of modern culture since the Meiji period. Located within this arcade, the tea ro... More

Learn to cook Thai food at local home for half day (5 hours) starting with local market visits, where you will interact with local vendors and learn about spices and other flavorful ingredients. Then, join a cooking class where yo... More

Enjoy a traditional green tea picking experience in Sayama, the birthplace of Sayama tea, one of Japan’s top three teas known for its rich flavor. Then take a relaxing walk through the historic streets of Kawagoe, often called â... More

Traditional Chinese Pun Chio is made with over 10 different ingredients including shrimp, chicken, fish, pork, vegetables, and more, in alternating layers, and is served with rice. • You'll learn how to season and prepare some... More