Xiao Chi (Small Eats) are the big thing in Taiwan. Lu Rou Fan and Gua Bao (also called “Taiwanese Hamburger”) are among the classics! And Bubble Milk Tea is Taiwan’s favorite drink that has now gained worldwide popularity.... More

Guqin is a plucked seven-string Chinese musical instrument of the zither family. It has more than 2000 years of history. Guqin had traditionally been favored by scholars and literati in ancient China. Although it was very popular ... More

Learn how to cook Vietnamese food during this cooking class in Hoi An . Cook four traditional dishes to enjoy for lunch or dinner and relax with transfers to and from your hotel.... More

Rustic Cooking Class is the most reviewed, the first-ever Hands-On Cooking Class in Sri Lanka comprises a Local Market tour so you can have a complete Sri Lankan cultural and gastronomic experience. You will spend a lovely time an... More

A real day to enjoy a combination private tour to experience cooking class and the most popular places to visit rice terrace and Sacred Monkey Forest Sanctuary in ubud. We have special Cooking Class Program to guide you to learn a... More

Experience the true taste of Rajasthan—not just on your plate, but in the stories, spices, and smiles that come with it. Our cooking class offers more than recipes—it’s a cultural exchange in a real Jaipur home, where tradit... More

Do you want to make Ramen with your own hands? Experience the true flavors of Japan in a hands-on cooking class that will create unforgettable memories! Whether you come with family, friends, or solo, our friendly instructors—fl... More

Experience the culinary adventure of a lifetime during your visit to Thailand by trying out the Thai cooking classes in Koh Samui. Learn just how to cook deliciously authentic 3 dishes Thai food and the delicious banana coconut mi... More

Asakusa, where our classroom is located, was the birthplace of ramen in Tokyo just over 100 years ago. Make a delicious bowl of ramen and some crisp and juicy gyoza to go with it. Btw at our Chagohan Tokyo Cooking Classes, Guests... More

In this class, you will experience making home-style ramen and homemade gyoza from scratch using simple ingredients in a home environment. Not only will you get to enjoy a fun cultural experience during your Japan trip, but with t... More

Welcome to Kaori’s kitchen! You can make sushi with Kaori in her beautiful kitchen at home. This hideaway is located in a back alley in the center of Kyoto. She is an experienced instructor who has been holding cooking classes... More

With us the visitor will visit tropical fruit and veggies garden around the the class and the guest have chance to collect some vegetable from the garden to cook. with us the guest will see the local fresh market to buy some fres... More

Jungle Kitchen cooking classes take you back to times where food was prepared and cooked using handmade tools and old-style techniques. Although just minutes from Fishermans Village, the school setting is a world away from the bu... More

Learn to cook your favourite Thai dishes with Lanta Thai Cookery School set in a tropical garden in a spacious teakwood house. Experience the exotic herbs and spices that makes Thai cuisine so unique in the world of culinary delig... More

Discover Hong Kong’s culinary culture through a traditional dumpling recipe passed down through the host’s family. Start with a market walk where your host helps you navigate local stalls and ingredients, then learn authentic ... More

With the help of your native host, you'll discover the unique flavors of local cooking while learning about traditional ways of life. As part of this class you'll learn to cook 3 authentic Indonesian dishes.... More

Our signature Indian Cooking Classes offer a cultural experience for travellers to learn more about Indian spices and flavours in the most authentic way. Our beautiful cooking studio is in the heart of Delhi in Lajpat Nagar, where... More

During this experience you will learn to make sushi of your choice or traditional Obanzai style dishes such as cooked and marinated mushrooms, pickled or slow-cooked seasonal vegetables and tofu dishes prepared the traditional way... More

You'll get a hands-on training from a qualified instructor. You'll master how to make three types of sushi in just one experience. Sushi fish is a high quality and special order for this class. Even if this is your first sushi mak... More

Explore the local neighborhood street market (Demachiyanagi Shoutengai) with your host Aki and discover everything from basic Japanese ingredients to high-quality, regional produce. You'll walk through the market together and pic... More