Discover the heart of Uzbekistan through a hands-on cooking experience in a charming family home. Guided by a father who has perfected his Plov recipe over decades, you’ll learn to prepare this beloved dish using fresh, local in... More

As you approach the farm from the pick-up location, the rice fields spread out and you can see the Japanese countryside. You can also experience Japanese food culture by making chilled Chinese noodles and smashing watermelons in t... More

Cook with the Blue Elephant Thai Cooking Class in Phuket, set in a century-old Governor’s Mansion, and discover the art of Thai cuisine step by step. Start your morning with a refreshing drink before heading to the bustling loca... More

A unique matcha journey that connects taste, tradition, and craftsmanship. Experience the subtle differences between organic matcha from various regions of Japan, discover the stories behind each flavor, and enjoy the hands-on pro... More

Private instructor guided, hands-on cooking class on a private farm with its own kitchen garden. Learn to cook global cuisine with exotic ingredients like a pro while learning various traditional cooking methods and ways to live a... More

Immerse yourself in the rich flavors and traditions of Thai cuisine with a hands-on cooking class in the heart of Silom, Bangkok—a vibrant district known for its convenience and accessibility. Start at a lively local market, gui... More

Join us for a delightful culinary experience where both children and adults can enjoy crafting adorable Teddy Bear Character Bento! Immerse yourself in Japanese culture through this fun and creative meal, featuring vibrant ingredi... More

Your 30-minute private consultation is designed for food lovers and travelers who want to explore authentic Cantonese cuisine in a personal and flexible way. You will work directly with professional Cantonese chefs, who bring dec... More

Welcome and Introduction (10 minutes) Your expert guide will introduce the history of nerikiri, a traditional Japanese sweet, and its significance in tea ceremonies. Preparation and Ingredients (15 minutes) Learn about the ingredi... More

Delve into the rich history of Vietnamese coffee with an engaging egg coffee making class in the modern Da Nang. This intimate small-group experience takes place in a local restaurant, where participants learn to craft this uniqu... More

Step inside the studio, located near Kanazawa's famous Higashi Chaya Tea District, and take part in a celebratory family meal, prepared for special guests. Every culture has its own ways of marking moments, recognizing the unique ... More

Join a workshop at Fukushichimi, a hidden gem in Little Edo (Kawagoe), to craft your own blend of Shichimi (Seven Spice). Learn about the history of Shichimi, originally used as medicine, and discover the unique properties of Japa... More

Authentic mochi pounding using a traditional wooden mallet (kine) and mortar (usu) with freshly steamed glutinous rice. Conveniently located within walking distance of Shibuya Station, perfect for combining with visits to Harajuk... More

Cooking lesson with experience of 20+ years by Mrs Sita with lots of enjoyment,fun.We provide unlimited food after cooking all the dishes. Customized dishes are also available.Options are available for the customers.Can contact us... More

Uncover the rich culinary heritage of Malaysia in a hands-on Peranakan cooking class. Delve into the vibrant world of Baba Nyonya dishes as you learn to master unique flavors and techniques. Guided by an expert instructor, you'll ... More

Herbs And Spices on Tran Que is home chef style cooking school, we focus on small group cooking classes delivering quality hands on cooking and dining experience. Herbs And Spices on Tra Que is unlike any other cooking schools in... More

Begin by dressing in a beautiful kimono chosen from seasonal colors and patterns. With guidance from experienced staff, learn how to wear it properly while discovering the history, symbolism, and craftsmanship behind kimono design... More

Go beyond simply shaping sushi and experience the process for yourself. In this small-group sushi class in Kyoto, you'll slice tuna with a Japanese knife, make nigiri and gunkan sushi, and learn each step with personal guidance fr... More

Skip the typical coffee workshop and become your own barista in a flexible, self-paced experience. Unlike fixed-time classes, your open-ticket lets you drop in anytime during the day and craft your chosen Vietnamese coffee at your... More

Discover Hanoi’s Old Quarter through a small-group food experience Rather than simply tasting popular dishes, you’ll visit local family-run spots, make your own Banh Mi, try authentic Hanoi favorites such as Nem Nuong, Cha Ca ... More