With the help of our native host, you'll discover the unique flavors of local cooking while learning about traditional ways of life. As part of this class, you will visit Tra Que Vegetable Village, one of traditional village in ho... More

You can enjoy the change in taste and aroma of Japanese tea, a traditional Japanese drink, by brewing it using different hot water temperatures and brewing times. Also, hot Japanese tea is drank in a ceramic teacup. On the other h... More

Unlike typical Train Street visits, this experience combines Hanoi's famous Southern Train Street with a hands-on Vietnamese coffee workshop in a hidden heritage house. Guests learn to make Egg Coffee, Coconut Coffee, Salted Coffe... More

What makes this tour unique is the authentic local cooking experience with a passionate Vietnamese chef. Guests will learn how to cook 5 traditional local dishes using fresh ingredients and simple techniques that can easily be rec... More

1. Experienced Chef's Meticulous Cooking Guidance: Learn cooking techniques from a former Japanese cuisine chef with over 10 years of experience. 2. A clear, small group, private environment at my home, just a 2-minute walk from ... More

Hike from Mutianyu to Jiankou is a better way to get the authentic experience of the Great Wall.  Besides hiking, you will also have a chance to explore one of local farmer's villages near by the Wall. You will learn how to cook ... More

Enjoy a Chinese cooking event in the heart of Shanghai city! Participatory Dining turns your meal into an experience and creates a unique and collaborative environment that builds bonds and memories. You will do the following: - ... More

Experience our Vodka, Rum, and Gin tasting session, where you will savor the distinct flavors and aromas of our expertly crafted spirits. Guided by our knowledgeable staff, you will learn about the unique production processes and ... More

Discover the joy of Japanese home-style cooking in this interactive food experience. In this class, you will learn how to make gyoza (Japanese dumplings) completely from scratch, starting from the dough. The friendly local instru... More

What sets this experience apart is the opportunity to cook a complete North Indian meal from scratch in a real Mumbai home, guided step-by-step by Bijal. Guests don’t just follow a recipe, they learn how to confidently use India... More

Would you like to learn how to make authentic quality Khmer food as you eat? Our Cooking Class gives visitors to Cambodia the opportunity to learn how to prepare traditional and delicious under the guidance of a genuine profession... More

Sample traditional Khmer cuisine and get hands-on in the kitchen with this 4-hour, expert-led Cambodian cooking class from Siem Reap. With numbers limited to 12, enjoy an authentic small-group experience, as you travel out to a ty... More

While the cherry blossoms, the symbol of Japan, are flying, you wear a kimono and take pictures with a professional photographer. *You change into a kimono and your hair in the studio *A professional photographer will shoot agai... More

Bali is a well-known culture for healing and traditional medicine. Even at 21 century the Balinese people still prefer to use the recipes which pass the testing by ages and made from the herbs and spices. We invite you to discover... More

You will know how to make Takoyaki(Osaka Style). And you will have Miso soup, and Green tea. I can tell you some tips for making Takoyaki. Especially you'll get recipe and you will know what you need to buy at grocery store. This ... More

Miso is known as a superfood. It is the secret of Japanese food “wasyoku”. At this class you make miso and take the healthy and anti-aging food using miso. *It takes 3-6 months until you eat miso making yourself. We present m... More

Make your miso a Miso Maker with Over 450 Years of experience! Miso is a paste made from fermented soybeans. It is one of the essential seasonings in Japanese cuisine. In this workshop, you will learn how to make miso using tradi... More

Join your host in her apartment for a private, 1.5-hour Japanese cooking demonstration. Learn to make dashi, the essential base for dishes like nikujaga and miso soup, using traditional ingredients such as shoyu, sake, and mirin. ... More

Our cooking classes are designed to give you a taste of traditional Balinese cuisine, using local ingredients from our farm, during the cooking class, you will have the opportunity to visit our organic vegetable garden and learn a... More

We usually teach children mainly about eating manners and how to hold chopsticks. What is the most important thing to hold chopsticks correctly? The most important thing to hold the chopsticks correctly is the muscle strength of ... More