Most people associate gastronomic Georgia with wine, khinkali, khachapuri and Borjomi water, and not many people remember that this is also a country of tea. I will tell you how tea growing appeared here in the 19th century, which... More

The uniqueness of this event lies in its harmonious blend of three key aspects of Georgian culture: Tea ceremony – an opportunity to savor rare teas, learn about their origins and characteristics, and immerse yourself in the atm... More