Indulge in an epicurean journey with our signature food tour, immersing yourself in the exquisite flavors and one-of-a-kind dishes of Sa Pa. From time-honored delicacies to innovative takes on local classics, this experience guara... More

This class is unique because it highlights one of Vietnam’s most iconic comfort foods - crispy fried spring rolls. You’ll practice hands on cooking techniques like rolling rice paper, preparing fillings with fresh local ingred... More

Engaging with local ingredients also opens up discussions on sourcing and sustainability in cooking, reinforcing the importance of quality and community in the culinary world. Beyond the technical skills, this course fosters a con... More