Join a unique wine experience at a breathtaking 19-hectare estate beneath Mdina. Delight in exclusive tastings of three premium wines, including two whites, a rosé, and a red, all perfectly paired with a delicious Maltese platter... More

The Three Cities is a collective description of the three fortified cities of Cospicua, Vittoriosa and Senglea. During the tour you will drive past Cospicua, you will then arrive in Vittoriosa. The third city Senglea is also ca... More

Unleash your inner chocolatier as you dive into the art of crafting exquisite truffles. Under the expert guidance of our skilled chocolatiers, you'll learn the secrets of tempering chocolate, infusing flavours, and shaping your cr... More

Prepare for a flavor symphony! Indulge in a curated selection of Maltese delicacies, from tangy olives to heavenly cheese and melt-in-your-mouth chocolate. Each bite reflects Malta's culinary heritage, blending tradition with a mo... More

Whether you're a wine aficionado or a chocolate enthusiast, our Maltese Wine & Chocolate Pairing promises to enchant your senses. Immerse yourself in a sensory symphony that marries the best of Malta's winemaking heritage with the... More

Guests attending our wine tasting session will have the opportunity to try seven Maltese and Gozitan wines which we currently serve on our wine list. The selection is a balanced choice giving guests the opportunity to try wines ma... More

Gourmet Brunch in Valletta Explore local food, wine, and history in a small group of 10 or fewer. Please note that traditional Maltese cuisine is meat-based, which is why vegetarian and vegan options are not available for those ... More

See Malta the way it was meant to be seen with a personal driver at your disposal to the most iconic destinations in Malta.(Note that Dingli Cliffs and Mdina will not be served with a tour guide, you will be dropped off in the ico... More

Throughout this fun-filled and informative workshop, our passionate chocolatiers and mixologists will share their expertise, providing insights into the history of chocolate, the art of truffle making, and the nuances of gin pairi... More