You will have the chance to experience Local Galician wines and cheese. You will be served 3 different Local wines (red and white) and three different cheese portions, in a very decorative way, to enjoy a special Galician tasting ... More

The experience includes the tasting of three Galician wines from different designations of origin, selected to show the diversity and personality of the Galician vineyard. Each wine is presented with a clear and close explanation... More

With this most typical and traditional event in all of Galicia called the queimada, you will enjoy the whole show including all it traditional tools to make it a real galician queimada. Also we will explain its origins and how to ... More

Discover the flavors of the Atlantic with your Wine and Sea food Tasting experience. Enjoy a selection of Galician wines paired with delicious seafood while learning about local traditions and gastronomy in a relaxed and authentic... More

Eat Santiago de Compostela at your own pace with this self-guided tapas tour. When you book you will receive a PDF document with all the necessary information to tour 5 carefully selected gastronomic stops, with typical tapas reco... More

Immerse yourself in the authentic flavors and culture of Galicia in a relaxed and welcoming environment. You’ll enjoy a carefully curated selection of five traditional Galician tapas, each made with fresh, locally sourced ingred... More

Fruit of the illusion of hundreds of wine growers in the Ribeiro region, Viña Costeira was born. A commitment to unity, to the recovery of the historical varieties of Galicia, to traditional agriculture and to quality. A bet that... More

Discover Santiago de Compostela through its flavors on a culinary journey that blends history, culture, and gastronomy. As you explore the charming streets of the Historic Center and visit the majestic Cathedral, you’ll sample a... More

The first geographical indication of bread in Europe was Cea bread. It is made exactly the same as in the SXIII. We want to bring our baking culture, history, roots closer to the visitor and share with them, in an interactive way,... More