The Château du Petit Thouars has been in the same family since 1636. Enjoy an interesting and informative vineyard and cellar tour followed by a view of the ground floor of the château and then a full wine tasting paired with ... More

The cheese and wine pairing is a classic of French gastronomic culture. Break the preconceived ideas and come and try new agreements! Tasting of 4 wines and 4 cheeses commented by our expert!... More

How to understand Paris and wine in less than 2 hours? Foodies or not, you will find your taste and save your precious time with our expertise. We will make more visits after the tasting around the market.... More

A fun tasting and off the beaten track. Chocolate and wine agreements unexpected. To be tested urgently... More

"Sean's style of imparting knowledge and first hand stories keep the evening fun and really informative. He has so much insight to everything surrounding wine"... More

You will be welcomed into my typical Bordeaux maisonette and have the opportunity to feel you are having a drink and southwest nibbles with a friend . I will make you feel at home and look forward to hearing about your travels and... More

Want to upgrade your wine tasting knowledge? With this Bordeaux wine masterclass, you’ll learn everything there is to know about our region and more. In the heart of Bordeaux’s old town centre, this wine tasting workshop will ... More

On your arrival at the estate, we give you a picnic basket prepared by us and we guide you to the small wood where you can stay the time you want to eat even to take a nap in the shade of Oak trees ! On the menu, according to the... More

Cheese and wine are the perfect marriage. Master the art of pairing these two delicacies during a tasting session in an underground cheese cellar in Paris. With a professional cheesemonger, the maturing cheese cellar. After going ... More

FROM STURGEON TO CAVIAR ... You will begin this experiment by learning that caviar is a food prepared from sturgeon eggs, a fish known since ancient times. Renowned for its finesse and rarity, the sturgeon is the survivor of a spe... More

Spend a convivial and greedy moment. Learn how to taste a wine and pair it with your dishes from the market. Meeting market traders and tasting in the cellar. Discover the Saint-Michel district. ... More

Over 2000 years ago, the Romans planted the first vineyard in what it is now the Gaillac region, taking advantage of the perfect geography of the place. Over 2 millenials later another Italian, Matteo our expert oenologist and wi... More

Accompanied by our passionate professional animators, brewers or qualified zythologists, you will discover all the secrets of beer production and tasting. We offer you an original, educational, fun and friendly workshop.... More

You'll discover French gastronomy matching with French whisky. Our team will propose to you some of the best French cheeses, fresh and bought in the morning of the activity. You'll leave with a special gift. ... More

We offer you a unique experience of tasting local and original seaweed cheeses. Seaweed brings color to food but also health benefits.... More

French Dining School offers full five day intensive hands on cooking course in French and modern European cuisine in Brittany France. Learn the skills of the master-chef and enjoy producing delicious gourmet level dishes under the... More

Treat yourself to a gourmet break with Mets & Champagne pairings. 4 Mets and 4 different Champagne vintages.... More

In Provence, olive oil is taken as seriously as wine! Your private Provence olive oil tour, tasting and workshop takes place at the olive orchard owner Alexandra's idyllic farm in Gordes - officially named one of the most beautifu... More

Get ready to discover the cheese treasures of the Occitanie region and of France in general! I share my experiences, my tips, my advice and you ask me questions, tell me about your experience or even your desires.... More

As you savor the culinary delights, your eyes will feast upon the breathtaking views of the undulating hills that surround you. The harmony of flavors meets the beauty of nature, creating an experience that's not just a meal but a... More