Cook like a local is a real immersion into the culinary secrets of Fassi cuisine , and we are delighted to share that with anyone visitng Fes and wanting to taste the good and fresh food ! ... More

With the help of mom, You will discover the unique flavors of local biscuits and cookies industry while learning about traditional ways of Moroccan life. As part of this class, You will visit a local souq ( market ). choose ingred... More

In full heart of nature around the country Jbala, come to discover new flavors of northern and refined cuisine. Participate in the cooking class with family house Houmar and know the secret of delicious dishes Jebli.... More

when we meet you will take historic information about region and then we can discover area. first thing we will visit - traditional market " souk " - vegetables area - meats & chikens area - fruits area - coffe shop And all of t... More

Being in Fes means you will have the chance to taste all bio products in a very beautiful atmsopher and have the chance to learn how to cook your Fassi meal . Enjoy your meal.... More

Embark on a culinary journey guided by local expertise. Discover authentic flavors, delve into traditional techniques, and explore the vibrant local culture. From selecting exotic ingredients at the market to mastering 3 tradition... More

Fez cooking class help you sense the beauty of Morocco by tasting its most irresistible dishes and learning the secrets of its spectacular cuisine.... More

This Experience will give you the chance to life a real Moroccan lifestyle from the culinary life to daily lifestyle.... More

Our classes take place in a Moroccan house within a Moroccan family. You'll be our guest for an evening.... More

Embark on a culinary adventure like no other with our culinary experience! Immerse yourself in the heart of our culinary traditions by learning hands-on from a local chef, mastering techniques passed down from generation to genera... More

Discover Morocco through a cooking and cultural experience in a safe environment where we value mutual respect and excellence. You will receive step-by-step instructions from local Moroccan women on how to prepare a traditional Mo... More

Fez is not only famous for its delicious food, it is also a hot spot for learning the art of Moroccan cuisine. Savour the spicy, salty, sweet and sour flavours and learn how to make Moroccan renowned dishes like Zaaloouk, Pastilla... More

Thanks to this experience you'll have the chance to get into the culinary lifestyle of the Moroccans and their traditions and culture. Thanks to our Chef (my wife),you'll learn how to make the best and the most traditionals and ty... More

Each half-day Moroccan cooking lesson teaches how to prepare, as the case may be, three starters and a tagine or a traditional soup and a couscous... More

Break the usual planning of travel, and Experience Private 5h Fez cooking class in Fez, to share Morocco traditions and culture. In other words, This is an opportunity for participation to know the secrets of Moroccan cuisine and ... More

L'activité commence à 14h, lorsque l'un des membres de notre équipe vient vous chercher à votre hébergement ou à un point de rencontre. Nous nous rendons ensemble dans le marché local de la Médina, où vous aurez l'occasio... More

Together, we will embark on a vibrant market tour, immersing ourselves in the bustling atmosphere and vibrant colors that define Fes's culinary scene. As we navigate the maze of stalls and vendors, I will share captivating stories... More

This Moroccan Cooking Class is the chance to start with a guided market visit, where you'll select fresh, local ingredients. With your expert chef, you'll learn to cook traditional Moroccan dishes in a cozy, authentic riad kitchen... More

You will learn by participating directly in the preparation under the direction of our chefs the art of using spices, cooking in tagines, preparing the various ingredients. Many dishes are suitable for vegetarians and people with ... More

Moroccan cooking classes are typically led by seasoned local chefs who guide you through the creation of dishes such as tagine and traditional pastries like gazelle horns or semolina-based treats. These classes not only teach you ... More