Discover the art of pasta-making in an intimate Los Angeles kitchen guided by a top-rated chef. Limited to a small group, this class blends approachable recipes with authentic Italian techniques. The menu you will prepare include... More

Our expert candy makers will teach you how to make a candy and each guests will leave with chocolates/candies to take home. We will also demo how to make the specialty cocktail you will enjoy during the class.... More

Learn to make these Japanese Homestyle meals. Full of 'Umami" flavor and not too hard to make. You will receive recipes and know where to get your products to replicate a home.... More

Join us for a hands-on cake decorating class! Experience the joy of transforming your pre-baked cake into delicious masterpieces, guided by our instructor. This unique class combines skill-building, camaraderie, and the creation o... More

You’ll be working with both an American and a local Sardinian native who knows the island and has even owned a restaurant on the island. No other place will give you a more authentic and translatable experience. Work with 5-star... More

Join a truly immersive Hawaiian experience unlike any other lūʻau or tour. Our guests become active participants, helping to build an imu—the traditional Hawaiian underground oven—and preparing traditional dishes as part of ... More

Opportunity to learn from an expert in Mexican coffee, who will guide you in the preparation of authentic drinks and dishes. You will also have the chance to learn about Mexican culture and traditions while enjoying a delicious cu... More

Discover the rich traditions of Spanish winemaking with an exclusive rooftop wine tasting in downtown La Paz, overlooking the beautiful sunset. Our experience features four exceptional wines from Casa Primicia, a historic winery ... More

This activity is unique in Mexico and in the world. You will not find another experience that so harmoniously combines avant-garde art with the exquisite tradition of Oaxacan cocoa. It is a pioneering project that we have develope... More

During this process you'll be able to try a variety of exotic mezcales, we'll also be incorporating grasshopper salt, agave warm salt, fresh and a wonderful free surprise souvenir.... More

Take part in a 3-course French cooking class in Tucson. This 3-hour workshop guides you through bistro classics while practicing timeless techniques. The menu you will prepare includes: - Starter: French onion soup en croute - M... More

Enjoy a private and authentic cooking class in a local Tampa home with your host, Eric. Eric has been a home cook with over 40 years’ experience - cooking started out as a necessity and over the years became a huge source of joy... More

Bring Italy to your kitchen in this pasta-making class with Chef Juwanza, hosted through Classpop!. You’ll craft fresh pasta from scratch using semolina flour, eggs and olive oil, learning how to knead, roll and shape dough into... More

Born and raised in Seattle and a University of Washington graduate, Brittney is a true Seattleite. She cares deeply about eating local food that is sustainably produced and is excited to share with you what makes Pacific Northwest... More

Learn to make a romantic Italian feast from scratch in this hands-on Austin cooking class, hosted through Cozymeal, which connects you with top-rated local chefs. You’ll prepare fresh pasta, two ravioli variations and a homemade... More

This therapy-based farm experience offers authentic animal interaction in a natural pasture setting, with farm-fresh pizza made in front of you and the rare experience of sharing a meal surrounded by animals. Designed as one of th... More

Dive into the art of artisan bread baking in Phoenix, hosted through Cozymeal. Limited to 4 guests in-studio, this intimate workshop guides you step by step in preparing enriched yeasted doughs. The menu you will prepare includes... More

scape to the heart of Valle de Guadalupe, Mexico’s premier wine region, for an authentic experience surrounded by vineyards and mountain views Enjoy a scenic wagon ride through the vineyards while discovering the history, harve... More

This class explores the fascinating history of pork and rum in Mexico. We will be making cochinita pibil (slow-roasted pork in achiote), corn cakes, pickled onion and habanero, nopal and radish salad and a rum cocktail.... More

Immerse yourself in the elegance of Italian fine dining in this hands-on cooking class in Tampa, hosted through Cozymeal. Limited to a small group, this workshop with an esteemed pasta chef highlights authentic techniques and elev... More