Tolis, a native of Thessaloniki, discovered his passion for cooking at a young age. Now married and with a child, he works as a chef in one of the city's finest and most popular restaurants. Having been honored and received numer... More

An original, authentic way to immerse yourself in the local culture and experience the true essence of Naxos and its people. Enjoy a hands-on, traditional cheese making session at a local farm, feed the farm animals, visit the ma... More

Ancient Greek Sangria Workshop You might be confused as to why there is a Sangria Workshop on Aegina, be confused no more! Yes, when we think Sangria, we think of Spain (and I have been running Sangria Workshops in Barcelona for ... More

Paulina, born and raised in Athens, is an active and creative person, whose cooking passion was originated by the valuable taste memories of her grandmother Helen. Having been associated with various touristic fields, she now ow... More

Our activity begins in a traditional house at a small village. A welcome drink will give us energy for the rest of the day. A small workshop on how to identify herbs and learn about their curative properties together with an inter... More

Let your senses guide you through a wine tour and tasting tour in a Greek family winery which counts nearly 40 years of wine-making tradition. Enjoy an exciting tour experience of the local vineyards, learn all about the history ... More

Born and raised in the beautiful city of Ioannina and with a background in traditional cooking passed down from her grandmother and mother, Giota is always ready to share her culinary love with her guests. Her professional work ... More

Explore the essence of Kefalonian cuisine through a captivating farm-to-table culinary journey hosted by a charming family-run organic farm. Guests will meander through lush orchards and vibrant flower gardens as they engage in li... More

Set among olive groves and vineyards in the Corfu countryside, this hands-on Mediterranean cooking workshop invites you to discover the authentic flavors and traditions of Greek cuisine. Led by a local chef, the experience celebra... More

In the heart of Athens, a hands-on cooking class demystifies the art of crafting phyllo dough from scratch. Participants engage in three unique techniques—using a rolling pin, their hands, or the clever 'sunray cheat'—to creat... More

During this immersive 4-hour experience, you’ll learn how to prepare classic dishes using fresh, seasonal ingredients—many sourced locally from the island. From famous Santorini fava and tomato fritters to slow-cooked mains, e... More

The perfect blend of authentic Greek hospitality, hands-on culinary immersion, and an unbeatable location. With your local culinary host’s decades of experience and deep roots in Santorini’s traditions, you don’t just learn ... More

With help of your local guide and Chef you will learn how to cook Greek traditional delicious dishes while enjoying a few glasses of local wines. ... More

Delight in Greek cuisine made for special diets with this 4-course hands-on cooking class in Athens hosted through Cozymeal. With a focus on gluten-free and vegetarian dishes, you’ll prepare a colorful, flavorful menu under the ... More