Welcome to the only place in Montreal that will teach you how to make Montreal bagels! Montreal bagels are world famous for their shape, taste and texture. A trip to Montreal isn't complete until you've tried one of these amazing... More

Enjoy a private cooking class and dinner in a local home with host John, a passionate home cook who loves exploring the flavors of his home country of Mauritius. Enjoy your meal together in your host's Montreal home. • Private ... More

Enjoy a private and authentic market tour with host Mayssam. Mayssam was born and raised in Lebanon, lived in New York City before finally settling in Montreal – her home for about 25 years now. In a few previous lives, she wor... More

Join the award-winning food writer, Robert, he was nominated as World’s Best Food Journalist, and Michelin Star-trained Chef for a hybrid cooking class and 4-course tasting menu. Robert has been cooking professionally for over 3... More

This experience blends food, history, and culture in a unique way. Led by Judy – a chef, historian, and award-winning culinary tourism entrepreneur – you’ll not only learn to cook authentic Chinese dishes but also step insid... More

This therapy-based farm experience offers authentic animal interaction in a natural pasture setting, with farm-fresh pizza made in front of you and the rare experience of sharing a meal surrounded by animals. Designed as one of th... More

There is something almost meditative about making pasta by hand. The mixing, the kneading, the rolling, the cutting. And then you finish it in a sauce you also made from scratch and suddenly the whole thing just clicks. In this r... More

Most cooking classes mean blindly follow 1-3 recipes, but without actually learning how to cook. Ours is both a class and a collaboration with a highly experienced Chef trained in luxury hotels, Michelin-star kitchens, and study w... More

Robert has been cooking professionally for over 30+ years. He has worked as a food editor, restaurant designer, hotel operator, and chef. He believes that food has a unique ability to connect people, transcend culture, and create ... More

This experience is our incredible Prince Edward Island Tour in Luxury with the addition of an amazing hands-on oyster shucking and tasting experience with freshly shucked Prince Edward Island oysters and all of the accompaniments!... More

Discover the elegance of handmade sushi in Toronto during this immersive class hosted through Cozymeal. Limited to 8 guests, the workshop highlights essential Japanese methods across a complete five-course menu. The menu you will... More

Welcome to our urban farm! Apikol is an urban agriculture distillery located in downtown Quebec. Guided tours are led by one of the beekeeper and distiller co-owners. You will be fascinated by the world of bees during the observat... More

Join a talented chef for a hands-on sushi-making experience at a local brewery in Calgary! This interactive class will teach you how to create sushi classics like nigiri, hand rolls (temaki), and maki rolls using fresh ingredients... More

Uncover the flavors of Liguria in Toronto during this 4-course pasta-making class hosted through Cozymeal. Limited to a small group, this workshop blends authentic Italian techniques with regional specialties. The menu you will p... More

Discover the bold flavors of modern Japanese cuisine in this immersive sushi-making class in Calgary, hosted through Cozymeal. This 4-course experience combines traditional methods with creative twists, offering an engaging, hands... More

Join a talented chef for an interactive pasta-making experience at a local brewery in Calgary! This hands-on cooking class will teach you how to create silky, fresh pasta from scratch using simple, farm-fresh ingredients. Under th... More

Discover why dumplings are a beloved staple across Asian cuisine in this interactive cooking class with Chef Cory, hosted through Classpop!. You’ll dive into the full process of dumpling-making, learning how to prepare a well-ba... More

Cooking is more than just a hobby; it is a meaningful way to communicate, connect, and share culture through food, traditions, and history. Preparing meals brings people together and creates lasting memories around the table. The ... More

Join Chef Bige for a hands-on Italian cooking class in Toronto! This interactive experience will teach you how to make fresh fettuccine from scratch, starting with kneading and rolling your own pasta dough before cutting it into p... More

I have always had the sense of Deja Vu and have been able to accurately predict upcoming Life events! I have been studying and reading tarot cards for Friends and guests for more than two decades. Through the Workshop I will help ... More